FOOD

The Cellar (Bend)

Scratch Made Pies

Pies are served with a side of mushy peas and a pickled onion.

Seasoned beef pie topped with brown gravy.

Scottish Meat Pie

Chicken, vegetables, and rice, simmered in a butter chicken sauce.

Chicken Curry Pie

Cheesy macaroni, topped with our house-made beer cheese.

Mac & Cheese Pie

Chicken, carrots, celery, and peas, in a buttery cream sauce.

Chicken Pot Pie

Various seasonal vegetables cooked with lentils and a red wine sauce.

Veggie Pie (V)
Sausage Bites

Seasoned pork sausage wrapped in a flaky puff pastry crust.

Two warm pretzels served with house-made beer cheese and hot-sweet mustard.

Warm Pretzels

Porter Brewing (RDM)

Food cart, coming soon!